Tournament to come

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Latest News

Monday, 25 May 2020

Congratulations to Mrs. Élyse Rivest for her hole in one.


The first hole in one this year at our club was made by Ms. Rivest Thursday May 21 at hole # 3 and a half, distance 103 yards.
Particularity: One of the first hole in one in covid-19, therefore celebrated ... without hugs. Just high-five in the air ... 2 meters away!

Well done !

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Saturday, 29 February 2020

The Buckingham Golf Club is proud to present the new responsible of the golf restaurant.

Chef Robert "Bob" Demers will be the club's future restaurant responsable. Graduated in 1986, Mr. Demers successfully completed his cooking class. At 19 his father bought him his first restaurant and Robert was launched into the business world. Bob has a lot of experience in the restaurant business as well as several contacts for having worked there for the past 35 years. He has owned, among other things, La Québécoise restaurants in the Outaouais. The Club invites you to contact him if you wish to rent our reception room and know its menu for a celebration of all kinds and/or a golf tournament. Hope to see you all at the start of the 2020 season.
bobgolfbuck@gmail.com 819-986-1594 819-360-7788.

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Wednesday, 12 February 2020

The new board of directors

The President of the Buckingham Golf Club for the 2020 season, Pierre Patry, is proud to present his team to you.

Left to right tidy up: Jean Grandmaison (Course director) Norm MacMillan (Director of the professional and “match captain” shop) Raymond Beaulne (Restaurant director) Eric Lafleur (Marketing and communication director)
From left to right, tidy up from the bottom: Bert Aubé (Secretary) Pierre Patry (President) Gilles Morin (Treasurer).

The whole team is preparing for the 2020 season in order to offer you a golf season that meets your expectations. We wish you a happy new year 2020!

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